Thursday, March 11, 2010

dear diary

started low carb yesterday, in the middle of the day, so i had already eaten a biscuit, some potatoes, and some crackers. for lunch though, i ate the meat that goes on baked potatoes without eating the baked potatoes. so far i think it's the bomb, except last night i got home from working out and there was adobo, but how can you eat adobo without rice? i looked in the pantry for some vegetables but corn and carrots are not low carb, plus it's not like i could eat adobo with those, so instead i just put two tablespoons of rice in the adobo bowl, so it was like 10 parts adobo to two parts rice.

another sucky thing about starting low carb yesterday was that the day before that i had gone to the grocery store and gotten super carbed up. spaghetti, loaf of bread, oreos, goldfishes, and frosted flakes. whoever wants any of that junk you can have it, cept only jessica reads this, and she was the one who actually bought all this stuff, so yeah

this is boring

looking up health stuff on the internet is kinda fun, this is what i looked up yesterday:
myths about eggs being bad for you
low carb stuff
alcohol and low carb
if working out in the morning actually burns more
low insulin diet

worst lunch ever just now, a dumb salad with a bunch of gross bell peppers and raw brocolli. gonna look up all the gross things in the salad to see if they're low carb

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